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Challenges associated with the development of vegetable production in Bulgaria after the EU enlargement
Teodora Stoeva
Abstract: After the accession of Bulgaria to the European Union, a series of changes have occurred in the vegetable production sector. The support that has been rendered to the vegetable producers has caused restructuring of the sector and has led to some new adaptation processes. The aim of this article is to analyze the challenges over the development of vegetable production in Bulgaria with a view to enhancing its competitiveness.
Keywords: challenges; changes; competitiveness; development; vegetable production
Date published: 2017-10-03
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